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Classic Chocolate Chip Cookies Ingredients: - 2 1/4 cups all-purpose flour - 1 tsp baking soda - 1 tsp salt - 1 cup unsalted butter, softened - 3/4 cup granulated sugar - 3/4 cup packed brown sugar - 1 tsp vanilla extract - 2 large eggs - 2 cups semi-sweet chocolate chips Instructions: 1. Preheat oven to 375°F. 2. In a small bowl, whisk flour, baking soda and salt; set aside. 3. In a large bowl, beat butter, granulated sugar, brown sugar and vanilla until creamy. 4. Add eggs one at a time, beating well after each addition. 5. Gradually beat in flour mixture, then stir in chocolate chips. 6. Drop rounded tablespoons onto ungreased baking sheets. 7. Bake for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes. Nutrition (per cookie): Calories: 180 Protein: 2g Carbohydrates: 24g Fat: 9g Prep time: 15 minutes Cook time: 11 minutes Total time: 26 minutes
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